Thursday, May 9, 2013

Apple Rhubarb Rosemary Crumble

Brian and I were a little dumbfounded when our produce box showed up last week with rhubarb in it. Brian's been doing all of the cooking since I went back to work after maternity leave -- and he's done an excellent job (seriously, the boy has been surprising me night after night with his mad kitchen skills). But when the rhubarb side-stepped it's way into our home, I decided to throw him a bone and make time to cook.